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Small-Scale Pig Raising

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Management number 231836754 Release Date 2026/06/18 List Price US$8.60 Model Number 231836754
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Do you dream of raising a feeder animal but have limited land, time, and money? Dirk van Loon has a solution for you! Covering everything from buying your pig to smoking your own bacon, Small-Scale Pig Raising will show you how to produce the most meat for the smallest investment of time and money in a healthy and stress-free environment.This volume covers the essentials, including: Housing & equipmentPenning & handlingCommercial feedsAlternative feedsPig digestion & physiologyBreeding & farrowingManagement techniquesButcheringSmall-Scale Pig Raising includes in-depth detail on home butchering with step-by-step instructions and photos that break down the entire process from slaughtering to portioning meat for the freezer. This book covers everything a beginner needs to know. Read more

ISBN10 1626545537
ISBN13 978-1626545533
Edition 2nd Revision ed.
Language English
Publisher Echo Point Books & Media
Dimensions 6.69 x 0.58 x 9.61 inches
Item Weight 15.7 ounces
Print length 278 pages
Publication date June 10, 2016

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