Food Dehydrator, Dual Chamber Design - Independent Temp Control - Flavor Separation - Keep Warm Mode, 176℉ Meat Dehydrator for Jerky, Fruit, Vegetables, Herbs - 16 Stainless Steel Trays

Dimensions: 20.16*14.41*13.27 inches. Stainless steel casing for enhanced insulation and long-lasting safety!

• Temperature Adjustment: Flexible adjustment from 95℉ to 176℉, increments and decrements of 9°F, with a timer setting of up to 72 hours. Easily handles the drying needs of different ingredients, achieving the perfect texture!
• Independent Dual-Cavity Design: Two cavities can be set with separate temperature, time, and lighting, allowing you to prepare different foods simultaneously. Dry fruit and jerky at the same time to prevent flavor mixing! Double the efficiency!
• Multiple Functions: Keep-warm + Quick Raw Food Mode! The machine automatically enters keep-warm mode after its initial cycle. It also features an overheat protection device that automatically shuts off if overheated.
• Large Stainless Steel Capacity: 16 stainless steel trays allow for drying a large quantity of food at once. Dimensions: 20.16*14.41*13.27 inches. Stainless steel casing for enhanced insulation and long-lasting safety!
• Easy Cleaning and Use: The trays are dishwasher safe. Whether you're making jerky, beef, herbs, vegetables, fruits, gummies, or preserving herbs, flowers, and more, it's an ideal choice.
• Recipe Recommendation: The drying time needs to be adjusted according to the thickness of the slices. It is recommended to experiment several times to find the temperature and time settings that suit your taste. Common settings: 140°F Fruits: Apples (6-12 hours), Bananas (12-16 hours); 167°F Nuts, Jerky, Fruit Rolls (6-12 hours); 140°F Dried Salmon (10-16 hours); 95°F Herbs and Flowers; 167°F Cucurbits (12-16 hours); 131°F Leafy Greens (12-16 hours); 167°F Cookies (10-12 hours).